An improved version of the shiso celery cocktail:
1.75 oz Old Tom Gin (used Hayden's in this round)
0.75 oz St. Germain
0.5 oz Lime Juice
3 shakes Celery Bitters
2 leaves green shiso
1 inch Japanese cucumber
muddle shiso and cucumber
add st. germain, muddle more
add in lime juice, gin, celery bitters
shake
Showing posts with label cucumber. Show all posts
Showing posts with label cucumber. Show all posts
Saturday, December 18, 2010
Subscribe to:
Posts (Atom)