Pegu Club, Sunrise Variation

With all the changes, it's not much of a Pegu Club anymore, but...

1.5 oz gin
0.5 oz cointreau
0.5 oz lime juice
(0.125 oz grenadine)
1 dash angostura bitters

shake, add 1/2 barspoon of grenadine in to glass , serve

Shiso Cocktail Revisited

An improved version of the shiso celery cocktail:

1.75 oz Old Tom Gin (used Hayden's in this round)
0.75 oz St. Germain
0.5 oz Lime Juice
3 shakes Celery Bitters
2 leaves green shiso
1 inch Japanese cucumber

muddle shiso and cucumber
add st. germain, muddle more
add in lime juice, gin, celery bitters
shake