Stir in mixing glass with ice & strain
- 1 3/4 oz bourbon (5 cl, 7/16 gills)
- 1/2 oz dry vermouth (1.5 cl, 1/8 gills)
- 1/4 oz pastis (6 dashes, 1/16 gills)
- Add lemon twistServe in a cocktail glass (4.5 oz)
heavy on the absinthe but easy to drink.
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